Spruce Moose Grill Scrapers

1) For best results, grill top / grates should be thoroughly clean/clear of all debris BEFORE burning in your new grill scraper

2) Turn on your grill (all burners) to HIGH. As grill heats up, use a different cleaning tool or scraper to remove as much debris as possible from the grates. Close lid (if equipped) and let it heat up to 500+ degrees. Once at temperature, wait another 5-10 minutes to ensure the grill surface is hot as possible.

2) Holding it vertically, place scraper edge on the grill, perpendicular to the grates, and press straight down gently until the pattern is grooved in just a bit

3) Using both hands, now hold it at 45 degrees and scrape firmly back and forth applying firm downward pressure as the grooves get burned in to the wood.

4) Flip the scraper over to the other side after every 5 passes so that both sides get burned in equally. Continue until you notice a tight fit between the grates and the wood grooves, both on the top and sides of the grate